Sakana Japanese Restaurant was recommended to me by my Indonesian foodie friend. Shortly after, Agent D’s friend also raved about the Japanese food there. Last weekend, we decided to check it out for lunch.
Located in the basement of Midplaza 1 office tower in Sudirman, the restaurant is easily recognizable with its big red lanterns. Interestingly, Sakana is an izakaya — a type of informal Japanese gastropub for casual after-work drinks (perhaps that’s why it was so quiet on a weekend??). According to my friend, it is quite popular among the Japanese community and it is a common sight to see Japanese men chatting over sake and snacks on weekday evenings.
The restaurant’s interior is dimly lit and has a quaint Japanese charm. Made to look like a izakaya in Japan (or maybe just to save $$$), the floor area + corridors are narrow and the cashier area is tiny.
Sakana’s classic Japanese decor gives diners an authentic Japanese experience. The restaurant consists of private rooms with full-length wooden panels. The rooms can accommodate two or more diners – some have regular tables and chairs whilst others are tatami rooms where you are required to take off your shoes before entering. There is also bar seating.
Sakana offers a traditional Japanese menu at reasonable prices. I read online that Sakana’s Takoyaki (fried octopus balls) is the “it” thing in Sakana and one of the best in Jakarta. Other signature dishes are the Yakitori (skewers of choice morsels, grilled with tare or salt), Sushi Mori (assorted Sushi), and Tempura Mori (assorted tempura).
Here’s the menu for your viewing. 🙂
As we went during lunch time, Agent D and myself ordered from the bento set menu. I had the Unagi Don Set (IDR 142k) while Agent D had the Oyako Don Set (IDR 67k). Both sets are served with miso soup, pickles, and dessert. Such a pity we had a filling breakfast before lunch…if not I’d definitely have ordered the Takoyaki to try.
Mid Plaza 1 Basement Floor
JL. Jend. Sudirman Kav. 10 -11